(Sumber : http://www.tabloidnova.com)This is a modification of the cakes introduced in Java in 1200's by the immigrants from China. Steamed sweet mung bean, soybean, peanuts, or whatever else, wrapped inside a spoonful of dough consisting of some cooked pounded glutinous rice ('ketan'), then re-steamed.The ku cakes sold in traditional markets and roadside delis might have been made with chemical
Posting Komentar untuk "Kue Ku (Kuweh Ku)"
maaf ya jangan nyepam :)